This was a fun one! It was made for a couple having their wedding reception at O'Malley on the Green in Anchorage. This four tier cake had four different flavors, chocolate with chocolate filling, white cake with raspberry filling, lemon with buttercream, and red velvet with buttercream.
After setting the cake up, I also found out I was to be the "florist" and found leftover roses and such to tuck in around the bottom. The flower topper was delivered in sad shape, so after some fluffing and rearranging it took on a better look, and here is the end result.
And one with me! My first large cake delivery and it didn't fall apart! (not that I was expecting it to...)
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